All Day Menu
Appetizers
VEGAN APPETIZERS
MBA Tartare (soon come)
$12Mango, Beetroot and avocado tartare seasoned with rice vinegar and sesame oil topped with sesame seeds and wakame salad
Trio of dips
$10Pico de Gallo, chickpea hummus and guacamole, pita bread
Pumpkin Fritters
$9Crispy pumpkin fritters, served with vegan jalapeno dip sauce. Locals fav’!
Cocomari
$10Crispy local coconut stripes, served with our aioli dip sauce. Vivo's signature dish!
Veggie Samosas (soon come)
$10Homemade Indian samosas with tamarind sauce
Cauliflower Manchurian
$11Crispy cauliflower florets, red peppers, onions, tossed in our medium spicy Manchurian sauce. Best on island as they say!
SEAFOOD APPETIZERS
Bajan Salt Fish Cakes (soon come)
$12Homemade crispy fish cakes, Bajans style, served with tartar sauce
Calamari
$14Deep fried calamari, served with our vegan tartar sauce Top quality seafood!
Italian style sautéed Shrimps
$14Wild Argentine shrimps sautéed in garlic olive oil, parsley, and cherry tomatoes, served with multigrain bread Top quality seafood!
Tuna & Avo Tartare (soon come)
$16Yellowfin Caribbean tuna mixed with avocado, marinated in ponzu sauce, sesame seeds, wakame salad, served with tortilla chips
All prices are in Cayman Island Dollars KYD – 15 % service charge will be added to your total bill
1 KYD = 1.25 USD / No split checks please
Main Courses
VEGAN MAIN DISHES
Southern Spiced Indian Curry
$19Coconut milk based vegetable Indian curry, served with white rice Add Tofu 3 - shrimps 7 - Mahi-Mahi 6 - Red snapper 6
Vegetable Lasagna
$18New recipe! Authentic plant-based Bolognese lasagna made with organic brown rice lasagna sheets, vegan béchamel sauce, and vegan mozzarella cheese, served with a mixed salad. Now nut free!
Vivo Salad – Multi protein - Vegetarian
$17Kale, Quinoa, Broccoli, Mushroom, Avocado, , Chickpeas, Falafel, Hummus, local egg (tofu for vegan), Sunflower seeds, Pumpkin seeds
Cauliflower Steak
$19Pan seared cauliflower steak, topped with vegan mushroom cream sauce, served with mixed salad and sautéed potatoes
Pad Thai
$17Asian rice noodles with vegetables, in sweet and sour peanut butter sauce Add Tofu 3 - shrimps 7 - Mahi-Mahi 6 - Red snapper 6
SEAFOOD MAIN DISHES
Tuna Steak (upon availability)
$28Blackened yellowfin Caribbean tuna steak served with a mixed salad and roasted jerk pumpkin
Snapper Provençal
$27Pan seared red snapper fillet, crowned with a southern French tomato salsa, with capers, black olives, Provence herbs and basil. Served with white rice and steamed vegetables
Mahi-Mahi Escovitch
$25Crispy Mahi-Mahi, crowned with a Peruvian style Escovitch sauce Served with potato mash and mixed salad
Salmon Fillet
$27Pan seared salmon fillet with Chimichurri sauce and potato crisps Served with crispy Brussels sprouts and French potato gratin
All prices are in Cayman Island Dollars KYD – 15 % service charge will be added to your total bill
1 KYD = 1.25 USD / No split checks please
Burgers / Wraps / Tacos
VEGAN / VEGETARIAN
Chili Tacos
$15Two soft or crispy corn shell tacos, with plant-based chili sin carne, guacamole, pico de gallo, shredded lettuce and Vivo sauce
Falafel Wrap
$15Homemade falafel, lettuce, tomato, cucumber, guacamole, Tahini sauce
Big Bap
$17White Bap Bun, guacamole, ketchup, tahini sauce, tomato, falafel patty, sauteed mushroom, fried egg
Beyond Impossible Burger
$18Best seller and customers fav’! Homemade seasoned Beyond Impossible meat patty, white bap bun, caramelized onions, sauteed mushrooms, tomato, salad, vegan “cheddar” cheese, homemade pickles, aioli, ketchup
Lentil - Mushroom Taco
$15Two soft or crispy corn shell tacos with creamy lentils, sautéed mushrooms pico de gallo, guacamole
SEAFOOD
Fish Burger
$18Pan seared red snapper fillet in white bap bun, lettuce, tomato, onion, pickles, tartar sauce
Tuna Tataki Tacos
$172 soft or crispy corn shell tacos, yellowfin tuna, wakame salad, pico de gallo, guacamole, shredded lettuce and wasabi mayo
Fish Tacos
$162 soft or crispy corn shell tacos, blackened Mahi-Mahi, pico de gallo, guacamole, shredded lettuce and Chipotle sauce
Shrimp Tacos
$172 soft or crispy corn shell tacos, Asian style shrimp with mango salsa, guacamole shredded lettuce, and Teriyaki sauce.
SIDES
Rice
$5Basmati
Pumpkin
$7Roasted Jerk
Potatoes
$6Sautéed
Sweet Potato
$6Mash
Salad
$6Mixed
Veggies
$7Steamed
Beans
$6Trio of
Mushrooms
$6Sautéed
Mushrooms
$7Truffled
Brussels
$7Sprouts
EXTRAS
Egg
$2Local
Cheez
$2Cheddar
Cheez
$2Mozzarella
Avocado
$4Bread
$2Gluten Free
Bread
$1.50Toast
Bread
$1.50Pita
Dip
$1.50Sauces
All prices are in Cayman Island Dollars KYD – 15 % service charge will be added to your total bill
1 KYD = 1.25 USD / No split checks please
Desserts
Cashew semi-freddo cheesecake
$7with mango coulis and lime zest
Coco-Choco Bounty cake
$6Salty caramel sauce, toasted almonds
Coupe Colonel
$112 scoops of lemon sorbet in 2oz of lemon vodka
Affogato
$8Scoop of vanilla ice cream with a fresh brewed espresso shot
Banana Split
$11Chocolate and strawberry sorbet, vanilla ice cream, vegan whipped cream (upon availability), chocolate sauce, toasted almonds
Scoop of vegan ice cream
$4(vanilla – chocolate or strawberry) Add chocolate sauce-$1.00 Add whipped cream-$1.50
All prices are in Cayman Island Dollars KYD – 15 % service charge will be added to your total bill
1 KYD = 1.25 USD / No split checks please
Dessert Cocktails
Sgroppino
$11Lemon sorbet, lemon vodka and Prosecco.
Irish Coffee
$9Irish Whiskey, espresso, simple syrup, whipped cream, cinnamon.
Espresso Martini
$10Stoli vodka, Rum Flor de Caña S’presso, freshly brewed espresso shot.
Chocolate Martini
$11Baileys, chocolate liquor, Stoli vodka, shaved chocolate
Moka Martini
$12Baileys, chocolate liquor, freshly brewed espresso shot, Stoli vodka, Rum Flor de Caña Spresso, shaved chocolate chips